Recipes for the Table
TheDames
Hearty & Generous, Recipes for the Table
Traditional Ukrainian Borscht
This traditional Ukrainian recipe, handed down through generations, is more than a soup —it’s a story of resilience.
TheDames
Hearty & Generous, Recipes for the Table
Mushroom and Leek Bread Pudding
A rich, savory bread pudding layered with earthy mushrooms, tender leeks, custardy goodness, and enough substance to stand proudly beside a turkey.
TheDames
Hearty & Generous, Recipes for the Table
Shrimp & Fettuccini
A make-ahead crowd favorite. Shrimp, pasta, feta, lemon, and herbs- bright, balanced, and easy to love.
TheDames
Hearty & Generous, Recipes for the Table
Baked Potato Board
From simple to spectacular! A baked potato board loaded with whatever deserves a seat at the table.
TheDames
Hearty & Generous, Recipes for the Table
Lucy’s Caprese Panini
This warm Caprese panini is one of those easy meals that somehow feels like more than a sandwich. Serve it for lunch, a light supper, or alongside a bowl of soup in the winter or a salad in the summer.
TheDames
Fresh & Friendly, Recipes for the Table
The “Not Tonight, Martha” Chickpea Salad
This no-fuss Chickpea Salad isn’t just a meal — it’s a manifesto. Serve it when you want something easy, refreshing, and 100% free of guilt. Minimal prep, maximum comfort, and a nod to eating a healthy Mediterranean diet!
TheDames
Fresh & Friendly, Recipes for the Table
Pasta Fresca
This vibrant Pasta Fresca salad doesn’t cling to the past —it celebrates the present. Light, zesty, and full of color, it’s worth every chop, stir, and sprinkle for a dish that travels well, disappears quickly, and is never, ever regrettable.
TheDames
Fresh & Friendly, Recipes for the Table
Spaghetti Carbonara
A classic pasta that delivers comfort without the fuss, finished with plenty of Parmigiano-Reggiano.
TheDames
Fresh & Friendly, Recipes for the Table
Roasted Summer Vegetable Orzo with Lemon Chicken and Feta
A fresh, Mediterranean-inspired meal with tender lemon chicken, roasted summer vegetables, orzo, tangy feta, and bright herbs in every bite.
TheDames
Recipes for the Table, Sweet & Worth It
Grandmother’s Classic Apple Pie
This timeless, all-butter pie crust recipe and apple pie filling, can be appreciated for why a well-baked pie (in life or for the table) is a tradition worth passing down.
TheDames
Recipes for the Table, Sweet & Worth It
Red Velvet Cake
Naturally-Dyed Red Velvet Cake with Beets and Cream Cheese Frosting. This beauty reimagines the classic with the rich, earthy magic of beets instead of red dye.
TheDames
Recipes for the Table, Sweet & Worth It
Accessorize Your Table
Your table, like your wardrobe, deserves to show up with personality, charm, and just a touch of drama. Whether you’re serving up takeout or a home-cooked feast, setting the table with intention turns any meal into an occasion.
TheDames
Recipes for the Table, Sweet & Worth It
Classic Christmas Snowballs
A melt-in-your-mouth bite that makes you smile and wonder why anyone ever stopped baking with butter.
TheDames
Hearty & Generous, Recipes for the Table
Traditional Ukrainian Borscht
This traditional Ukrainian recipe, handed down through generations, is more than a soup —it’s a story of resilience.
TheDames
Hearty & Generous, Recipes for the Table
Mushroom and Leek Bread Pudding
A rich, savory bread pudding layered with earthy mushrooms, tender leeks, custardy goodness, and enough substance to stand proudly beside a turkey.
TheDames
Hearty & Generous, Recipes for the Table
Shrimp & Fettuccini
A make-ahead crowd favorite. Shrimp, pasta, feta, lemon, and herbs- bright, balanced, and easy to love.
TheDames
Hearty & Generous, Recipes for the Table
Baked Potato Board
From simple to spectacular! A baked potato board loaded with whatever deserves a seat at the table.
TheDames
Hearty & Generous, Recipes for the Table
Lucy’s Caprese Panini
This warm Caprese panini is one of those easy meals that somehow feels like more than a sandwich. Serve it for lunch, a light supper, or alongside a bowl of soup in the winter or a salad in the summer.
TheDames
Fresh & Friendly, Recipes for the Table
The “Not Tonight, Martha” Chickpea Salad
This no-fuss Chickpea Salad isn’t just a meal — it’s a manifesto. Serve it when you want something easy, refreshing, and 100% free of guilt. Minimal prep, maximum comfort, and a nod to eating a healthy Mediterranean diet!
TheDames
Fresh & Friendly, Recipes for the Table
Pasta Fresca
This vibrant Pasta Fresca salad doesn’t cling to the past —it celebrates the present. Light, zesty, and full of color, it’s worth every chop, stir, and sprinkle for a dish that travels well, disappears quickly, and is never, ever regrettable.
TheDames
Fresh & Friendly, Recipes for the Table
Spaghetti Carbonara
A classic pasta that delivers comfort without the fuss, finished with plenty of Parmigiano-Reggiano.
TheDames
Fresh & Friendly, Recipes for the Table
Roasted Summer Vegetable Orzo with Lemon Chicken and Feta
A fresh, Mediterranean-inspired meal with tender lemon chicken, roasted summer vegetables, orzo, tangy feta, and bright herbs in every bite.
TheDames
Recipes for the Table, Sweet & Worth It
Grandmother’s Classic Apple Pie
This timeless, all-butter pie crust recipe and apple pie filling, can be appreciated for why a well-baked pie (in life or for the table) is a tradition worth passing down.
TheDames
Recipes for the Table, Sweet & Worth It
Red Velvet Cake
Naturally-Dyed Red Velvet Cake with Beets and Cream Cheese Frosting. This beauty reimagines the classic with the rich, earthy magic of beets instead of red dye.
TheDames
Recipes for the Table, Sweet & Worth It
Accessorize Your Table
Your table, like your wardrobe, deserves to show up with personality, charm, and just a touch of drama. Whether you’re serving up takeout or a home-cooked feast, setting the table with intention turns any meal into an occasion.
TheDames
Recipes for the Table, Sweet & Worth It
Classic Christmas Snowballs
A melt-in-your-mouth bite that makes you smile and wonder why anyone ever stopped baking with butter.